What's new

Here is where you can get up to date on Intake's most recent news and announcements.  We also provide links below to selected recent publications and news articles, and other noteworthy items and events relevant to the collection, analysis and use of dietary data. 

News & Announcements

How to Apply to Participate in Intake's Dietary Assessment Course

March 1, 2024

New this year: Intake is offering a no-cost dietary assessment course. Please read more about the course here. There is no cost to participate in the course, but you must apply to be considered for enrollment. The application period for the 2024 cohort is open now. Instructions on how to apply are…

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Intake Technical Note: Assessing the Relationship Between Dietary Nutrient Intake Data and Nutrient Biomarker Data

February 20, 2024

This Intake Technical Note provides an overview of some key issues that should be considered before assessing the relationship between dietary nutrient intake data and nutrient biomarker data. Four nutrients (iron, zinc, vitamin A, and folate) are used as case study examples to discuss these different issues and how they may impact the association (…

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New Offering: Intake Dietary Assessment Course

February 20, 2024

New this year: Intake is offering a comprehensive dietary assessment course. The course is available at no cost but you must apply to be considered for enrollment. Application information will be posted on the What's New page of the Intake website on March 1, 2024. For additional information, register here to attend an information session on February 28, 2024 at 8am ET or on…

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GDQS Toolkit - Now Available in Multiple Languages

February 14, 2024

The GDQS Toolkit is now available in the following languages: Afan Oromo, Amharic, French, and…

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GDQS-Meal and GDQS-Menu Brochure - Now Available in Multiple Languages

February 14, 2024

This brochure provides an overview of the GDQS-Meal and GDQS-Menu metrics. These metrics are designed to be used globally for assessing the quality of meals served in institutional feeding settings, such as school feeding programs. The brochure is available in Arabic, English,…

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