What's new

Here is where you can get up to date on Intake's most recent news and announcements.  We also provide links below to selected recent publications and news articles, and other noteworthy items and events relevant to the collection, analysis and use of dietary data. 

News & Announcements

February 23, 2021

Please join us on February 23 at 9:30am EST for the GDQS Launch Event. Register to Attend Here.

This remote launch event will include a series of presentations to describe final results of work to develop and validate the Global Diet Quality Score (GDQS), a new metric of diet quality appropriate for use in low- and middle-income countries. Participants will have an opportunity to learn about a GDQS-focused supplement submitted to the Journal of Nutrition and to preview the technology assisted data…

November 30, 2020

This Intake survey guidance document provides detailed guidance related to the selection, assignment, and use of portion size estimation methods in a quantitative 24-hour dietary recall survey.

November 23, 2020

This survey guidance document was produced by Intake in collaboration with the Department of Nutrition at the Federal University of Paraná at Curitiba, Brazil.  The document provides guidance for the development of portion-size food photographs and full-size food photographs for portion size estimation in quantitative 24-hour dietary recall surveys in LMICs.

November 12, 2020

CSDietary is a data entry and management software system developed by HarvestPlus and SerPro S.A. to support nutrition researchers around the world to enter, manage, and process data from 24-hour recall dietary surveys.

October 19, 2020

This Intake survey planning tool is designed to assist survey planners with the development of a survey protocol for a quantitative 24-hour dietary recall survey in a low- or middle-income country. The document provides a template that outlines the structure and content that is generally included in a protocol for a quantitative 24-hour dietary recall survey. The template has been designed to be especially relevant for large-scale dietary surveys but can be adapted for…