This is the first edition of the Malawi Food Composition Table. The publication provides the nutrient composition of 316 Malawian food items.
2019
MAFOODS
This FAO document provides food composition data for foods commonly consumed in West Africa.
2012
Stadlmayr B, Charrondiere UR, Enujiugha VN, Bayili RG, Fagbohoun EG, Samb B, Addy P, Barikmo I, Ouattara F, Oshaug A, Akinyele I, Annar GA, Bomfeh K, Ene-Obong H, Smith IF, Thiam I, Burlingame B
The FAO/INFOODS Food Composition Table for Western Africa (WAFCT 2019) is an update of the West African Food Composition Table of 2012, which lacked some important components, foods and recipes.…
2020
Vincent A, Grande F, Compaore E, Amponsah Annor G, Addy PA, Aburime LC, Ahmed D, Bih Loh AM, Dahdouh Cabia S, Deflache N, Dembele FM, Dieudonne B, Edwige OB, Ene-Obong HN, Fanou Fogny N, Ferreira M, Omaghomi Jemide J, Kouebou PC, Muller C, Najera Espinosa S, Ouattara F, Rittenschober D, Schonfeldt H, Stadlmayr B, van Deventer M, Razikou Yiagnigni A, Charrondiere UR
This report - completed on behalf of the EuroFIR Consortium - compares recipe calculation methods used in Europe in an attempt to harmonize recipe calculation procedures to enable between-country…
2007
Reinivuo H, Laitinen K
This report - completed on behalf of the EuroFIR Consortium – provides specific guidance to support the recipe calculation procedures recommended by EuroFIR in which weight yields are applied at…
2008
Lucia Vasquez-Caicedo A, Bell S, Hartmann B
This United University Press publication provides guidelines on the organization and content of food composition tables and databases, methods for analyzing foods and compiling those tables, and…
1991
Rand WM, Pennington JAT, Murphy SP, Klensin JC
This paper describes the development and test for precision and accuracy of visual aids (small size photographs, life size photographs, line diagrams and households utensils) to estimates…
2012
Thoradeniya T, de Silva A, Arambepola C, Atukorala S, Lanerolle P
In the method section of this paper, the authors report in detail how 24HDR interviews are conducted using the multipass method and what kind of visual aids are used to help individuals to…
2019
Pries AM, Rehman AM, Filteau S, Sharma N, Upadhyay A, Ferguson EL
This paper describes the key points to consider in developing and using a food photographs atlas for portion size estimation.
1998
Nelson M, Haraldsdottir J
This paper describes the use of digital photographs as an aid to improve 24HDR quality in rural Bolivia.
2012
Lazarte CE, Encinas ME, Alegre C , Granfeldt Y
