This technical brief provides an overview of the Global Diet Quality Score (GDQS) - a new metric of diet quality validated for global use among non-pregnant non-lactating women of…
2023
Intake - Center for Dietary Assessment
This article in the Sight and Life Special Report, "Nutrient Profiling: Designing a Healthier Future for Global Benefit" provides an overview of the Global Diet Quality Score (GDQS)…
2023
Bromage S, Willett WC, Deitchler M
This Journal of Nutrition Supplement includes 11 articles documenting the work to develop, validate, and operationalize the Global Diet Quality Score - a new metric of diet quality…
2021
Intake has developed a beta version of an Intake4Earth App to provide a simplified method to collect quantitative dietary data and provide automated reporting on the environmental impact of diets.…
2023
Intake - Center for Dietary Assessment
This research article, published in the British Journal of Nutrition, provides empirical data on the cost and cost-efficiency of conducting a 24-hour dietary recall using the INDDEX24 mobile app…
2022
Adams KP, Bell W, Some J, Colaiezzi B, Wafa S, Rogers B, Coates J
Intake has developed a GDQS Toolkit to aid decision makers, government workers, innovators, researchers, and anyone working in public policy to better understand the importance of dietary…
2022
Intake - Center for Dietary Assessment
CSDietary is a software system developed by HarvestPlus and SerPro S.A. to support nutrition researchers around the world to enter, manage, and process data from quantitative 24-hour dietary recall…
2020
HarvestPlus, SerPro S.A.
This paper describes the development and test for precision and accuracy of visual aids (small size photographs, life size photographs, line diagrams and households utensils) to estimates…
2012
Thoradeniya T, de Silva A, Arambepola C, Atukorala S, Lanerolle P
In the method section of this paper, the authors report in detail how 24HDR interviews are conducted using the multipass method and what kind of visual aids are used to help individuals to quantify…
2019
Pries AM, Rehman AM, Filteau S, Sharma N, Upadhyay A, Ferguson EL
This paper describes the key points to consider in developing and using a food photographs atlas for portion size estimation. This includes the format of the photographs (such as number, size, color…
1998
Nelson M, Haraldsdottir J