Kenyan Food Recipes: A Recipe Book of Common Mixed Dishes with Nutrient Value

This book describes in detail 142 Kenyan mixed recipes. It provides the list and weight of ingredients, the cooking method and cooking time for each recipe. It also provides nutrient values per 100g of edible portion as well as weights of commonly used household measures.

FAO, Government of Kenya
Focus Area:
Dietary data pre-survey activities
Publication type: