UNICEF's State of the World's Children 2019 report focuses on children, food, and nutrition, highlighting the importance of diet quality to children's health, development, and well-being.  The report concludes with an agenda to "put children's nutrition rights first", which includes a recommendation "to collect, analyse and use good-quality data and evidence regularly to guide action and track progress." The report also includes a special section entitled, "Better data, better diets."