Resources

Intake’s online resource library has been developed to provide easy access to grey literature and links to peer reviewed journal articles that are relevant to the collection, analysis, and use of dietary data in low- and middle-income countries. The library includes Intake technical reports and briefs, guidance documents, survey planning tools, and videos, as well as access to a curated set of publications and tools authored by others. Users should note that Intake's online resource library is still under development. Once completed, the resource library will be updated periodically.

Minimum Dietary Diversity for Women: A Guide for Measurement

This FAO and FANTA document provides guidance for the collection of the Minimum Dietary Diversity for WRA (MDD-W) indicator. MDD-W is a dietary diversity indicator that has been shown to reflect one key dimension of diet quality: micronutrient adequacy, summarized across 11 micronutrients. The indicator is based on the use of 10 distinct food groups.

Author:

Food and Agriculture Organization of the United Nations, FHI 360

Date:

2016

Focus Area:

Dietary data analysis

Publication type:

Technical reports