Displaying 11 - 15 of 15

The Dietary Reference Intakes (DRIs) are developed and published by the US Institute of Medicine (IOM).

2000
Institute of Medicine

This report provides recommended nutrient intakes (RNI) for key mineral, and water- and fat-soluble vitamins for different population groups.

2004
WHO, FAO

This report describes the protein and amino acid requirements of different population groups.

2007
WHO, FAO, UNU

This report describes the energy expenditures and requirements of different population groups.

2004
WHO, FAO, UNU

This Intake publication provides an overview of the various methodologic issues that are relevant to the collection and analysis of dietary data when a key objective of the survey includes…

2020
Tooze JA