Displaying 1 - 10 of 18

The Global Diet Quality Score: Data Collection Options and Tabulation Guidelines

This technical brief provides an overview of the Global Diet Quality Score…

2023
Intake - Center for Dietary Assessment

Developing and Validating a Food-Based Global Diet Quality Score

This article in the Sight and Life Special Report, "Nutrient Profiling:…

2023
Bromage S, Willett WC, Deitchler M

The Global Diet Quality Score (GDQS): A New Method to Collect and Analyze Population-Based Data on Diet Quality

This Journal of Nutrition Supplement includes…

2021

Intake4Earth App

Intake has developed a beta version of an Intake4Earth App to provide a simplified method to collect quantitative dietary data and provide automated reporting on the environmental impact of diets…

2023
Intake - Center for Dietary Assessment

The Cost and Cost Efficiency of Conducting a 24-H Dietary Recall using INDDEX24

This research article, published in the British Journal of Nutrition, provides empirical data on the cost and cost-efficiency of conducting a 24-hour dietary recall using the …

2022
Adams KP, Bell W, Some J, Colaiezzi B, Wafa S, Rogers B, Coates J

Global Diet Quality Score (GDQS) Toolkit

Intake has developed a GDQS Toolkit to aid decision makers…

2022
Intake - Center for Dietary Assessment

Improving Nutrition through Food Fortification Policy and Programming: Ensuring an Evidence-Based Design with Country-Specific Quantitative 24-Hour Dietary Recall Data

This Intake Advocacy Note describes how country-specific quantitative 24-hour dietary data can be used to inform the evidence-based design of food-based fortification policy and…

2020
Intake - Center for Dietary Assessment

Improving Nutrition through the Development of Food-Based Dietary Guidelines: The Need for Country-Specific Quantitative 24-Hour Dietary Recall Data

This Intake Advocacy Note describes how country-specific quantitative 24-hour dietary data can be used in the development of food based-dietary guidelines to improve nutrition in low-…

2020
Intake - Center for Dietary Assessment

Unhealthy Snack Food and Beverage Consumption Is Associated with Lower Dietary Adequacy and Length-for-Age z-Scores among 12–23-Month-Olds in Kathmandu Valley, Nepal

In the method section of this paper, the authors report in detail how 24HDR interviews are conducted using the multipass method and what kind of visual aids are used to help individuals to…

2019
Pries AM, Rehman AM, Filteau S, Sharma N, Upadhyay A, Ferguson EL

Validation of Digital Photographs as a Tool in 24-H Recall for the Improvement of Dietary Assessment among Rural Populations in Developing Countries

This paper describes the use of digital photographs as an aid to improve 24HDR quality in rural Bolivia.

2012
Lazarte CE, Encinas ME, Alegre C , Granfeldt Y