Displaying 11 - 14 of 14

Estimating Usual Intakes from Dietary Surveys: Methodologic Challenges, Analysis Approaches, and Recommendations for Low- and Middle-Income Countries

This Intake publication provides an overview of the various methodologic issues that are relevant to the collection and analysis of dietary data when a key objective of the survey includes…

2020
Tooze JA

Coke, Crisps, Convenience: How Ads Created a Global Junk Food Generation

This Guardian article discusses how unregulated advertising has contributed to a pervasive problem of junk food consumption among children globally.

2019
Dehghan SK

Measuring Diet Quality for Women of Reproductive Age in Low- and Middle-Income Countries: Towards New Metrics for Changing Diets

This Intake technical report provides a framework for the development of metrics of diet quality for women of reproductive age in low- and middle-income countries.

2019
Arimond M, Deitchler M

Large-Scale Food Fortification: An Overview of Trends and Challenges in Low- and Middle-Income Countries in 2017

This paper provide an overview of the state of large-scale food fortification in the world, with an emphasis on the gaps and challenges to the scaling-up of the fortification of staple foods…

2018
Darton-Hill I, Neufeld L, Vossenaar M, Osendarp S, Martinez H