Displaying 1 - 6 of 6

2022
Food and Agriculture Organization of the United Nations, Intake - Center for Dietary Assessment

Intake has developed a GDQS Toolkit to aid decision makers,…

2022
Intake - Center for Dietary Assessment

This joint FAO and Intake publication is the first ever Global Report on the State of Dietary Data.  The purpose of the report is to take s

2022
Food and Agriculture Organization of the United Nations, Intake - Center for Dietary Assessment

This technical report describes the process of developing food-based dietary guidelines (FBDGs). One of the steps in this process is to gather information on individual food consumption patterns…

1998
WHO

This report describes the importance of food consumption surveys as analytical tools in food and nutrition policy and programme design, and in the targeting and monitoring of nutritional goals in…

2004
Food and Agriculture Organization of the United Nations

This document provides guidelines to assist countries in the design and implementation of appropriate food fortification programs.

2006
Allen L, de Benoist B, Dary O, Hurrell R